Woman's Institute of Domestic Arts and Sciences
Information on this author is scarce, but their work continues to inspire readers.
Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
"Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts" is a practical cookbook created by the Woman's Institute of Domestic Arts a...
By Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
"Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables" by the Women's Institute of Domestic Arts and Sciences, In...
By Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish
"Woman's Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game" is a practical cookbook published in the early 20th century, focusing o...
By Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
"Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches" by the Woman's Institute of Domestic Arts and Sciences, Inc. is a comprehensiv...
By Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
"Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery" is a practical guide to culinary arts likely written in the early 20th century...
By Woman's Institute of Domestic Arts and Sciences