The Sure to Rise Cookery Book Is Especially Compiled, and Contains Useful, Everyday Recipes, also Cooking Hints

"The Sure to Rise Cookery Book" by T.J. Edmonds Ltd. is a comprehensive collection of everyday recipes published in the early 20th century. The book focuses primarily on cooking, providing instructions for a variety of dishes including breads, pastries, cakes, puddings, and sauces, emphasizing the use of Edmonds' baking powder throughout its recipes. The content of the book is structured around different categories of cooking, such as scones, bread, cakes, and pudding, with each section offering numerous recipes along with detailed preparation instructions. Notable recipes include English Queen Cakes, Yorkshire Tea Scones, and Christmas Plum Pudding, among many others. Additionally, the book provides tips for successful baking, emphasizing the reliability of Edmonds' baking powder as a key ingredient. With its wealth of practical information, this cookery book serves as a resource for both novice and experienced cooks looking to create traditional baked goods. (This is an automatically generated summary.)

Information on this author is scarce, but their work continues to inspire readers.