Elizabeth O. Hiller
Elizabeth O. Hiller was a prominent early twentieth-century American author of cookbooks and a professor of culinary arts.
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Fifty-two Sunday dinners : $b A book of recipes
"A number of the recipes suggest the use of Cottolene."--Introduction
By Elizabeth O. Hiller
Left-over foods and how to use them : $b with suggestions regarding the preservation of foods in the home
"Left-over foods and how to use them : with suggestions regarding the preservation of foods in the home" by Elizabeth O. Hiller is a practical guide w...
By Elizabeth O. Hiller